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Interactions between cortisol and lipids in human milk

Linnea Karlsson; Maaria Kortesniemi; Kaisa M. Linderborg; Anna-Katariina Aatsinki; Baoru Yang; Hasse Karlsson; Henna-Maria Uusitupa

dc.contributor.authorLinnea Karlsson
dc.contributor.authorMaaria Kortesniemi
dc.contributor.authorKaisa M. Linderborg
dc.contributor.authorAnna-Katariina Aatsinki
dc.contributor.authorBaoru Yang
dc.contributor.authorHasse Karlsson
dc.contributor.authorHenna-Maria Uusitupa
dc.date.accessioned2022-10-28T13:19:19Z
dc.date.available2022-10-28T13:19:19Z
dc.identifier.urihttps://www.utupub.fi/handle/10024/164372
dc.description.abstract<div>Background <br /></div><div>Human breast milk is one of the key early postnatal biological exposures for the developing child. It includes bioactive compounds, such as cortisol and fatty acids, which may be linked via the mother's lipid metabolism. <br /></div><div>Methods <br /></div><div>This study investigated the associations between cortisol and lipids in human milk at the infant age of 2.5 months. Human milk cortisol concentrations were measured using luminescence immunoassay, and two groups of milks (<i>n</i> = 50 each) were formed based on either high (> 10 nmol/L) or low (< 3 nmol/L) cortisol levels. Lipids, as fatty acid content and composition of neutral (triacylglycerol-rich) and polar (phospholipid-rich) lipids, were measured with gas chromatography. The samples originated from the FinnBrain Birth Cohort Study. <br /></div><div>Results <br /></div><div>The percentage of phospholipid-rich lipids of total lipids was 33.08% +/- 1.33%. In triacylglycerol-rich lipids, high cortisol level in milk was associated with higher lauric (12:0, mass % and mg/mL), myristic (14:0, mass % and mg/mL), eicosenoic (20:1n - 9, mass %), docosenoic (22:1n - 9, mass %, and mg/mL) acids, and to lower palmitic acid (16:0, mass %) compared with low cortisol levels in milk. In phospholipid-rich lipids, high cortisol level was associated with higher myristic (14:0, mass %) and docosenoic (22:1n - 9, mass %) acids. After adjusting for pre-pregnancy BMI and sampling time by linear regression, the milk cortisol remained a significant predictor for lauric and myristic acids in triacylglycerol-rich lipids, and myristic and docosenoic acid in phospholipid-rich lipids (beta = 0.23 to 0.38 andp < 0.05 for each). <br /></div><div>Conclusions <br /></div><div>This study revealed certain significant associations between milk cortisol and the fatty acid composition of human milk, indicating that cortisol might be one of the factors affecting the origin of the lipids in human milk.</div>
dc.language.isoen
dc.publisherBMC
dc.titleInteractions between cortisol and lipids in human milk
dc.identifier.urlhttps://internationalbreastfeedingjournal.biomedcentral.com/articles/10.1186/s13006-020-00307-7
dc.identifier.urnURN:NBN:fi-fe2021042822407
dc.relation.volume15
dc.contributor.organizationfi=psykiatria|en=Psychiatry|
dc.contributor.organizationfi=tyks, vsshp|en=tyks, vsshp|
dc.contributor.organizationfi=väestötutkimuskeskus|en=Centre for Population Health Research (POP Centre)|
dc.contributor.organizationfi=PÄÄT Elintarvikekemia ja elintarvikekehitys|en=PÄÄT Food Chemistry and Food Development|
dc.contributor.organizationfi=lastenpsykiatrian tutkimuskeskus|en=Lastenpsykiatrian tutkimuskeskus|
dc.contributor.organization-code2607316
dc.contributor.organization-code2607326
dc.contributor.organization-code2606204
dc.contributor.organization-code2607008
dc.converis.publication-id49467053
dc.converis.urlhttps://research.utu.fi/converis/portal/Publication/49467053
dc.identifier.eissn1746-4358
dc.identifier.jour-issn1746-4358
dc.okm.affiliatedauthorKortesniemi, Maaria
dc.okm.affiliatedauthorKarlsson, Hasse
dc.okm.affiliatedauthorLinderborg, Kaisa
dc.okm.affiliatedauthorKarlsson, Linnea
dc.okm.affiliatedauthorDataimport, tyks, vsshp
dc.okm.affiliatedauthorYang, Baoru
dc.okm.affiliatedauthorUusitupa, Henna-Maria
dc.okm.affiliatedauthorAatsinki, Anna
dc.okm.discipline1182 Biokemia, solu- ja molekyylibiologiafi_FI
dc.okm.discipline3123 Gynaecology and paediatricsen_GB
dc.okm.discipline1182 Biochemistry, cell and molecular biologyen_GB
dc.okm.discipline3124 Neurologia ja psykiatriafi_FI
dc.okm.discipline3111 Biomedicineen_GB
dc.okm.discipline3111 Biolääketieteetfi_FI
dc.okm.discipline3123 Naisten- ja lastentauditfi_FI
dc.okm.discipline3124 Neurology and psychiatryen_GB
dc.okm.internationalcopublicationnot an international co-publication
dc.okm.internationalityInternational publication
dc.okm.typeJournal article
dc.publisher.countryBritanniafi_FI
dc.publisher.countryUnited Kingdomen_GB
dc.publisher.country-codeGB
dc.relation.articlenumberARTN 66
dc.relation.doi10.1186/s13006-020-00307-7
dc.relation.ispartofjournalInternational Breastfeeding Journal
dc.relation.issue1
dc.year.issued2020


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